Locally-made bush liqueurs a corporate gift with Broome twist

Written on the 5 April 2017

Are you looking for something uniquely "Broome" for your clients?  Look no further than the fabulous gift box of Kimberley Bush Tucker Liqueurs.

The four liqueurs are made from plants unique to the Kimberly region:

• Gubinge (Kakadu Plum)  gentle aroma, refreshing on the palate and rewards with mature fruity flavours
• Guwari from White Currant Bush, which thrives in the pindan hills fringing famous Cable Beach.  Full bodied and fruity.
• Larrardi (Boab) the signature liqueur of the Collection.  Light bodied, slightly sweet and aromatic, embracing the subtle flavours of the Kimberley.
• Mayi (Rosella) paying tribute to the Kimberley Rosella Parrot, which feeds from the fragrant nectar of the Rosella flower. Light bodied with sweet honeyed flavours.

These liqueurs are produced from wild harvest, hand-picked early in the early morning, when the Kimberley air is fresh and still cool. The wild nuts, fruits and flowers are distilled slowly over time to retain their natural flavours.

Kimberley Bush Tucker Liqueurs contain no additives or preservatives.

To order call Roger on 0429 525 971, email kbliqueurs@wetnet.com.au or order online at www.kimberlyebushtuckerliqueurs.com.